Red Stamp

Here are two yummy recipes to get you started! Don’t forget the fresh squeezed lemonade + good company.

“Dad’s” FAVORITE Potato Salad
• 14 small red potatoes - boiled
• 1/2 to 1 full bag of bacon bits {about a cup}
• 6 hard boiled eggs
• 1/3 c red onion chopped
• 1 c of your fav. ranch dressing
• salt + pepper
1. Boil potatoes {keep the skins on} - cut into chunks
2. Boil eggs, peel + chop
3. Mix all together

Reuben Burgers
• 1lb ground beef
• 8 oz sauerkraut {drained}
• 4 oz corned beef
• 5 slices of swiss cheese
• 1/4 c onion, chopped finely
• 1 clove garlic, minced
• 1/4 tsp salt
• 1/4 tsp pepper
1. Mix together everything except sauerkraut + swiss cheese
2. Divide into 5 equal parts + form into patties
3. Place on grill + cook
4. Top w/ sauerkraut + 1 slice of swiss cheese. Grill until melted.
5. Serve on toasted rye buns